iHerb Customer Reviews
Savings of: CA$0.39 (5% off)
Posted by Reviewer3137441 on Oct 17, 2011
I used this to make the pastry for a quiche and no one noticed it wasn't white flour. A great way to make things healthier.
Posted by Veronika-and-Tobias on Apr 24, 2012
This flour has a very mild taste, not at all like the usual whole wheat flours' bitter aftertaste. I've tried it in flatbreads, and look forward to making carrot cake with it shortly.
Great for Healthy baking
Posted by Reviewer2829975 on May 17, 2012
Flour is great for baking in a healthy way. Good price
Posted by 5489103477506030233 on Apr 22, 2016
Used to make cakes and didn't notice much difference substituting cake flour or all purpose flour. Whole wheat is much healthier than normal flour, so will definately continue using it.
Posted by Reviewer2644323 on Feb 07, 2012
cheaper than Whole Foods, and delivered right to my door
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