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Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)

CA$11.60 CA$11.60 (Saved CA$5.34)

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Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)

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MSRP:
CA$16.94
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Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)

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Hacho
Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)
Eden Foods, Organic, Genmai Miso, 12.1 oz (345 g)
Eden Foods, Certified Organic Shiro Miso, 12.1 oz (345 g)
Eden Foods, Certified Organic Mugi Miso, Barley & Soybeans, 12.1 oz (345 g)
  • Shipping Weight:
    0.43 kg
    Switch to Imperial units
  • Product Code: EDN-12061
  • UPC Code: 024182120615
  • Package Quantity: 12.1 oz
  • Dimensions:
    3.8 x 8.9 x 16.5 cm , 0.36 kg
    Switch to Imperial units

Product Rank:

#9 in Miso Soup >
Frequently Purchased Together
Product Overview

Description

  • Resealable Package
  • Aged & Fermented Soybeans
  • Eden Foods Organic Quality
  • Kosher Parve
  • OCIA Certified

Eden Certified Organic Misos are made using whole foods, a natural koji fermentation process, traditional techniques and craftsmanship. EDEN Organic Hacho Miso is made from USA family farm grown organic soybeans and is aged for 3 years. Considered Japan's finest culinary treasure and heartiest miso. Its rich full-bodied flavor, deep chocolate color and mild salt taste make Eden Organic Hacho Miso ideal for winter dishes. Enjoy in soups, casseroles, sauces, noodles, & stewed vegetables.

Suggested Use

Basic Miso Soup

2-3" piece Eden Wakame leaf or 1 tsp Eden Wakame Flakes

4 cups water

1 small onion, thinly sliced/diced

1 carrot, diced

1 1/2-2 Tbsp Eden Organic Hacho Miso, dissolved in 2 Tbsp water or soup broth

2 green onions, finely sliced

Optional ingredients: tofu, dried tofu, shiitake, greens, daikon, lotus, turnip, leeks, noodles, etc.

Rinse wakame, soak in cold water to cover 5 min. and dice, or add flakes directly, no soaking required. Bring water to a boil. Add onions and wakame. Simmer 3 min. Add carrots and simmer 5 min. Reduce flame to very low. Add miso and simmer 2 min. Do not boil. Garnish with green onions.

Other Ingredients

Whole organic soybeans, water, sea salt, organic toasted barley flour, koji (aspergillus oryzae)

Warnings

Refrigerate after opening

Disclaimer

While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
Supplement Facts
Serving Size: 1 Tablespoon (17 g)
Servings Per Container: 20
  Amount Per Serving % Daily Value*
Calories 40  
Calories from Fat 15  
Total Fat 1.5 g 2%
Saturated Fat .2 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 680 mg 28%
Potassium 180 mg 5%
Total Carbohydrate 4 g 2%
Dietary Fiber <1 g 2%
Sugars 0 g  
Protein 3 g 6%
Vitamin A   0%
Vitamin C   4%
Calcium   2%
Iron   4%
Riboflavin B2   8%
* Percent Daily Values are based on a 2,000 calorie diet.
iHerb Customer Reviews
 

Miso

Posted by iHerb Customer on January 17 2018 | Verified Purchase

This product has great flavor, will buy again.

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Great Miso

Posted by iHerb Customer on August 27 2017 | Verified Purchase

It's miso! Nice flavour,easy to make. Love it.

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Meh..

Posted by iHerb Customer on July 6 2017 | Verified Purchase

Didn't like this miso so much. Not much flavor at all. Felt like I had to use double the normal amount to arrive at my desired flavor point. I won't buy this one again.

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Good flavor.

Posted by iHerb Customer on January 7 2017 | Verified Purchase

Would be 5 stars if I could have gotten all of the powder to dissolve better, it will lie kinda thick in some places.

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Not my flavour

Posted by iHerb Customer on September 15 2016 | Verified Purchase

The flavour was a little too full for me, I couldn't drink it on its own, also it didn't dissolve as well as the others and after eating a clump of the paste it kind of put me off, I bought two unfortunately, I may just use it for seasoning in soups instead! If you found this too strong as well, I suggest the Shrio :)

Thanks for your feedback!