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The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Baby foods may be served at room temperature or warmed.
You can feed your baby directly from each convenient tub. If one tub is too large for your baby, spoon out the desired portion into another dish for feeding and refrigerate the unused portion to enjoy later (within 2 days of opening). If you feed directly from the container, discard any unused portion.
To warm:
1. Remove foil seal completely and discard
2. Heat on high for 15 seconds in microwaves up to 1500w
3. Stir. Always test temperature (by tasting) before serving
Refrigerate after opening and use within 2 days.
Prune puree (water, dried prunes).
Do not use if foil seal is broken or missing.
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
| Supplement Facts | ||
| Serving Size: 1 tub | ||
| Servings Per Container: 2 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 60 | |
| Total Fat | 0 g | 0% |
| Sodium | 5 mg | |
| Total Carb | 13 g | 13% |
| Fiber | 1 g | |
| Total Sugars (Includes 0 g Added Sugars) | 8 g | |
| Protein (Not a significant source of protein) | <1 g | |
| Calcium | 4% | |
| Potas | 20% | |
| Not a significant source of sat fat, trans fat, cholest, vit D, and iron. | ||
