Health Valley, Organic, Lentil Soup, 15 oz (425 g)
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Expiration Date:Expiration Date
The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Shipping Weight:0.56 kgSwitch to Imperial units
- Product Code: HHV-22102
- UPC Code: 035742221024
- Package Quantity: 15 oz
7.4 x 7.4 x 11.2 cm , 0.48 kgSwitch to Imperial units
- No Salt Added
- USDA Organic
- Certified Organic by QAI
- Sodium 30 mg
- Fat 1.5 g
- Fiber 8 g
- Antioxidant 25% RDI*
Our Organic Lentil Soup is made with the finest ingredients and has no salt added. It is also an excellent source of fiber (8 g), antioxidant vitamin A (25%) and iron (20%) and a good source of protein (9 g).
This Health Valley Organic soup contains 30 milligrams sodium per serving. Other leading brands contain 750 milligrams sodium or more per serving.
Ready to serve - Do not add water
Stove: Heat, stir as necessary.
Microwave: Heat in a covered microwave safe bowl on high for about 2 minutes or until hot. Remove carefully.
Filtered water, organic lentils, organic carrots, organic tomato paste, organic onions, organic rice starch, organic cane juice, organic expeller pressed canola oil, organic onion powder, organic garlic powder, organic spices, vitamin A palmitate.
This is not a sodium free food.
Made with no genetically engineered ingredients.
|Serving Size: 1 Cup (240 g)|
|Servings Per Container: about 2|
|Total Fat||1.5 g||2%|
|Sat Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||27 g||9%|
|Dietary Fiber||8 g||32%|
|* Percent Daily Values (DV) are based on a 2,000 calorie diet.|