Bob's Red Mill, 1 to 1 Baking Flour, 44 oz (1.24 kg)
- Expiration Date: May 24 2023
- Date First Available: February 15 2021
Shipping Weight:1.53 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: BRM-04453
- UPC Code: 039978044532
- Package Quantity: 44 oz
25.4 x 2.5 x 7.2 cm , 1.29 kgSwitch to Imperial units
Frequently purchased together
- Resealable Package
- To Your Good Health® Bob Moore
- Gluten Free
- An Employee-Owned Company
- Make Your Recipes Gluten Free
- Kosher Pareve
- You Can See Our Quality®
Use this astounding blend in place of wheat flour in your favorite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.
Gluten free baking has come a long way since my wife Charlee and I were experimenting with gluten free flour in our kitchen over two decades ago. Now we have this miraculous flour blend with the xanthan gum built right in, fine-tuned so that your baking recipes come out perfectly.
Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum.
Tested and confirmed gluten free in our quality control laboratory.
Store in a cool, dry place.
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|Serving Size: 1/4 cup (37 g)|
|Serving Per Container: About 34|
|Amount Per Serving||%Daily Value*|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||30 g||11%|
|Dietary Fiber||1 g||4%|
|Total Sugars||0 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|