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Bob's Red Mill, Organic All-Purpose Unbleached White Flour, 5 lbs (2.27 kg) (Discontinued Item)

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Bob's Red Mill, Organic All-Purpose Unbleached White Flour, 5 lbs (2.27 kg) (Discontinued Item)

Discontinued

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Bob's Red Mill, Organic All-Purpose Unbleached White Flour, 5 lbs (2.27 kg) (Discontinued Item)

Out of Stock - Discontinued
  • Shipping Weight:
    2.79 kg
    Switch to Imperial units
  • Product Code: BRM-02991
  • UPC Code: 039978029911
  • Package Quantity: 5 lbs (2.27 kg)
  • Dimensions:
    27.4 x 16.3 x 10.2 cm , 2.36 kg
    Switch to Imperial units
Product Overview

Description

  • An Employee-Owned Company
  • To Your Good Health- Bob Moore
  • America's Best Baking Flour
  • Cookies
  • Cakes
  • Bread
  • Biscuits
  • Brownies
  • Muffins
  • Pastries
  • Pancakes
  • Rolls
  • Pizza Crust
  • Pies
  • USDA Organic
  • K-Parve
  • Certified Organic by QAI

Premium organic baking flour milled from America's highest quality wheat. For every delicious baking delight, from artisan breads and flaky pastries to fluffy pancakes and chewy chocolate chip cookies. Perfect results, time and time again.

Dear Friends,

There is something wonderful about baking. Watching dough rise in a warm oven. The aroma of fresh baked cookies wafting through the house. The beauty of a carefully frosted cupcake. All glorious, especially when shared with your dear ones. Baking a creative expression, an expression of love. Just as you would choose your words carefully in a heartfelt note to a loved one, you should also choose the best ingredients when you bake. That's why we work so hard to bring you the very best baking flour- because it is so much more than just food. Flour is a way to share your talent, your bounty, your heart. May the precious gift shine through in everything you bake.

Bob Moore

Suggested Use

Bob's Old-Fashioned Biscuits

  • 2 cups All-Purpose Flour
  • 1 Tbsp Baking Powder
  • 1 Tbsp Sugar
  • 1 tsp Salt
  • 6 Tbsp Butter
  • 1 cup milk

Preheat oven to 425°F. Whisk together the flour, baking powder, sugar and salt. Cut in butter with pastry blender until the mixture resembles coarse crumbs. Slowly add milk and stir until dough just comes together. Dough will be wet and sticky.

Turn dough out onto a lightly floured surface and knead 15 times. Gently roll or pat dough to 1 inch thick. Cut biscuits with a biscuit cutter. Place biscuits on greased baking sheet.

Bake 12-15 minutes or until golden brown. Make 6 big biscuits.

Other Ingredients

Organic hard red wheat.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Warnings

Store in a cool, dry place to preserve freshness.

Supplement Facts
Serving Size: ¼ cup (34g) dry
Serving Per Container: About 67
  Amount Per Serving %Daily Value*
Calories 120  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 25 g 8%
Dietary Fiber 1 g 4%
Sugars 0 g  
Protein 4 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Crab.   300 g 375 g
Dietary Fiber   25 g 30 g
iHerb Customer Reviews
 

Use it in everything

Posted by iHerb Customer on Apr 08, 2017 | Verified Purchase

Kitchen staple

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I like this so much

Posted by Royalqueen on Dec 15, 2016 | Verified Purchase

Used this in every baking and the quality is very outstanding. Just too sad to find this item is discontinued.....

Thanks for your feedback!

👍🏻

Posted by iHerb Customer on Jun 15, 2016 | Verified Purchase

👍🏻

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Very Good Quality Flour

Posted by iHerb Customer on Sep 03, 2013 | Verified Purchase

Can be used for all types of baking. A little too expensive.

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A staple for me

Posted by iHerb Customer on Aug 20, 2013 | Verified Purchase

I use this flour all the time. It is a basic flour that can be used for all your baking needs and the results are always great.

Thanks for your feedback!