Interesting glass noodles
3 peope found the following review helpful
Posted by PurplePegasus on Oct 08, 2011
They come all tangled up and not all soaked in water. There might be a teaspoon at the bottom of the bag. They are very crunchy. Plain and out of the bag, the taste is not exactly salty, not exactly bitter but somewhat a bit of both. I don't have a kitchen and was hoping to be able to eat them as is. Rinsing definitely helps. I eat them plain, rinsed and with cracked sea salt on top. It's ok. If I had a kitchen, I'm sure I could make tasty recipes with these. As is, they're not too impressive but I don't think they're meant to be. I might buy them again. I've eaten stuff like this before in Vietnamese spring rolls with shrimp & glass noodles inside to be dipped in peanut sauce and I used to love that. Search a recipe and you can use them for that.
Posted by Reviewer2826125 on Oct 04, 2011
Great texture and good with any flavours!!!! LLLOOOOVVVVEEE
Nutricious but need some cooking
Posted by Reviewer1968257 on Apr 22, 2012
Pleased with the taste of these noodles but not the texture. I like them much better after they are cooked for a bit. Will definitely purchase again
Posted by Reviewer2496189 on May 31, 2012
This is the first or perhaps second time I've tried Kelp noodles and they were okay but I won't be buying them again unless I nutritionally need them. The lack of taste and texture didn't excite me and they were quite rubbery.
No flavour but versatile
Posted by Reviewer1990078 on Oct 19, 2011
Flavourless. I was expecting a seaweed flavour but it taste like nothing! The advantage is that because it's flavourless, it goes with anything. Throw it into any type of salad. An easy way of adding minerals into the diet of a fussy eater.